Best Ever Blueberry Cookies



In the relatively recent past, I opened my blueberry heating season with delectable Blueberry Cheesecake Crumb Cake. Having a couple of bundles of crisp blueberries in my ice chest, I needed to made sense of what to heat straightaway. Since my old Strawberry Cookies Recipe again turned out to be extremely prevalent nowadays, I needed to offer you something comparative, yet new. Be that as it may, it must be similarly tasty, as well. What's more, that is the way I thought of these Best-Ever Blueberry Cookies.

White chocolate and cream cheddar coordinate superbly with strawberries, however It makes extremely great combo with blueberries, as well. Sweet and tart flavor combo, delicate and chewy surface of these treats and gooey documenting in the middle.

Ingredients
  • 1 ½ cups flour
  • 1 teaspoon corn starch
  • ¼ teaspoon salt
  • ¾ teaspoons baking powder
  • ½ cup unsalted butter
  • ¾ cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 4 oz. white chocolate-chopped into small chunks
  • ¾ cup blueberries


For Filling:
  • 2.5 oz. cream cheese softened
  • 1 Tablespoon powdered sugar
  • ½ teaspoon vanilla
  • 3-4 tablespoons blueberry jam


Instructions
  1. In a small bowl whisk together dry ingredients: flour, corn starch, salt and baking powder, set aside.
  2. Cream butter and sugar on high speed for about 2 minutes, until light and creamy. Add egg and vanilla and mix to combine.
  3. Running your mixer on low, mix in dry ingredients mix.
  4. Fold in about ¾ of white chocolate chunks, reserve remaining to press on top of cookies.
  5. .......................................................
Full Recipes : omgchocolatedesserts.com


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