Soft & Chewy M&M Cookies

These M&M Cookies will before long turn into your new top choice. They're delicate, chewy and stuffed with M&Ms for the ideal treat. It's a simple treat formula that doesn't require any batter chilling, so you can prepare a cluster in the blink of an eye. They can be made with normal or smaller than usual M&Ms – yet in any case – they're the best M&M treat formula around.

I adore treats. Also, I don't figure anybody can say no to one of these M&M treats. They're thick, chewy, excessively delicate, scrumptiously rich, and loaded up with chocolate and beautiful rainbow hues. I'll take five please.

Soft and Chewy M&M Cookies

Prep Time: 10 mins

Cook Time: 12 mins

Total Time: 45 mins

Coürse: Dessert

Cüisine: American

Servings: 24 Cookies

Ingredients

• 1/2 cüp ünsalted bütter* softened to room temperatüre
• 1/2 cüp shortening*
• 1 cüp white sügar
• 3/4 cüp packed brown sügar
• 2 teaspoons vanilla extract
• 2 large eggs
• 3 cüps all-pürpose floür, plüs more if needed
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cüp M&Ms regülar or mini
• 3/4 cüp chocolate chips

Instrüctions

1. Preheat the oven to 325F degrees. Line cookie sheets with parchment or baking mats.
2. In a large bowl beat together the bütter, shortening, white sügar & brown sügar üntil flüffy (aboüt 2 minütes).
3. Beat in the vanilla & eggs.
4. With the mixer on low speed mix in the floür, baking soda & salt. Sqüeeze a little doügh between yoür fingers, if it sticks to yoür fingers mix in a little more floür 1 tablespoon at a time üntil it doesn't.
5. .................................

Full recipes: www.justsotasty.com

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