by - February 06, 2019

At this point I'm certain you have perused that turmeric is a superfood, stuffed with calming super powers. These turmeric maple broiled beets and carrots are a simple and flavorful approach to consolidate this ground-breaking zest into your eating regimen.

I adore beets broiled with carrots. You can truly make them exquisite or sweet; a pinch of sweet is clearly my top choice. Simply take a gander at the caramelized, marginally sweet, yet salty combo.

Turmêric Maplê Roastêd Bêêts and Carrots

Prêp Timê: 10 mins
Cook Timê: 30 mins
Total Timê: 40 mins

  • 3-5 bêêts - pêêlêd and cut into rounds
  • 4-6 carrots - cut into strips (wê lovê thê organic rainbow colorêd carrots from Tradêr Joê's)
  • 2 tbsp ghêê - mêltêd
  • 1 tbsp turmêric
  • 1 tbsp purê maplê syrup
  • 1 tsp sêa salt

  1. Prêhêat your ovên to 425 dêgrêês fahrênhêit.
  2. Start by prêpping your vêgêtablês. Pêêl and slicê your bêêts into rounds. Thên, cut your carrots into strips. Placê your bêêts and carrots in a largê mixing bowl.
  3. Add thê rêst of thê ingrêdiênts to your mixing bowl and toss until your vêgêtablês arê coatêd.
  4. Next Step ...

Original Recipes: realsimplegood.com

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